Nutrition and Food Security in COVID-19
This is technical report on the issues surrounding nutrition and food security in vulnerable communities during COVID-19 in the Philippines. We make the case that food aid-dependent households may experience long-term negative health consequences. Recommendations to strengthen food security and improve nutrition are provided. Policymakers, administrators, local chief executives, private sector food donors may find this report useful. 2019-02-01
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Unlocking Personalized Healing: The Role of Functional Medicine in Patient Care
In today’s evolving healthcare landscape, the demand for personalized and holistic approaches to well-being is growing. Functional medicine is leading this transformation, offering...
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Detoxification Made Easy: Dr. Rolando Balburias’ Expert Approach at the 2nd Asian Functional Medicine Conference
Unlock the secrets of effective detoxification with Dr. Rolando Balburias at the 2nd ASMPH Functional Medicine Conference! His practical session "Detoxification Made Easy" cuts thr...